Eggplant Fatteh (Vegetarian)
Eggplant fatteh an easy Middle Eastern eggplant dish, served as an appetizer or main course. It’s a layered dish with crunchy bread, eggplant and yogurt sauce, topped with roasted nuts.
Air Fryer Falafel
A spin of authentic deep-fried falafel, air fryer falafel are a popular variation of this famous Middle Eastern classic. Here’s how to air fry falafel.
Traditional Arabic Breakfast Dishes (Recipe Collection)
Breakfast is an important part of Middle Eastern culture. From Falafel to Ful, here are some popular traditional Arabic breakfast dishes to make at home.
Sujuk with Eggs
Sujuk and eggs is a hearty breakfast that is perfect for weekends and brunches. A simple dish is packed with flavors that everyone will enjoy.
Ful Medames (Fava Beans)
Ful medames (ful mudammas) is a simple stew made of fava beans, chickpeas and a few warm spices. It’s traditionally served for breakfast.
Zaatar Spice Blend (Usages & Recipe)
Zaatar is a Middle Eastern spice mixture and a true staple in Arab cuisine. Here’s all you need to know about zaatar and how to make it at home.
Grilled Halloumi
Grilled halloumi is a quick and easy recipe for busy work days. It can be served as a side dish and for Middle Eastern inspired burgers and sandwiches.
Manakeesh Cheese
Manakeesh is a Middle Eastern flatbread also known as Arabic pizza that is hugely popular for breakfast. The most popular toppings are zaatar and cheese.
Middle Eastern Shakshuka
Shakshuka is a hugely popular Arabic dish consisting of poached eggs in tomato sauce. Originally from North Africa, it has become a popular dish for breakfast or lunch across the globe.