No products in the cart.

Mujadara (Lentils with Rice)
Mujadara is one of the most popular Middle Eastern rice dishes. It consists of green lentils with rice, generously topped with caramelized onions.
Arabic main dishes are very versatile. From rice dishes, stews, roasted meat to stuffed vegetables, there are countless dishes to choose from. In addition to dishes with chicken or lamb, there are plenty of vegetarian Middle Eastern dishes. A main dish is the star of any meal. Depending on the occasion, you’ll find one or multiple main dishes, accompanied by Arabic mezze and salads.
Lubia, Fasolia, Shakshuka and Musakhan are some popular dishes to try.
Mujadara is one of the most popular Middle Eastern rice dishes. It consists of green lentils with rice, generously topped with caramelized onions.
Middle Eastern style stuffed peppers (stuffed capsicums) with rice and ground beef stuffing. A healthy yet nutritious meal that comes together in less than 30 minutes.
Lebanese Lubia, green beans in a savory tomato sauce served with butter rice. A quick, light, healthy and vegan dish.
Fasolia is a hearty stew consisting of white beans and meat in a thick tomato base. It’s a popular Middle Eastern comfort food, commonly served with rice.
Middle Eastern inspired lentil salad with bulgur. An easy and light mid-week meal that comes together in less than 15 minutes.
Sumac chicken, also known as musakhan, is a Middle Eastern dish consisting of roasted chicken with sumac, served on onions and bread.
Manakeesh is a Middle Eastern flatbread also known as Arabic pizza that is hugely popular for breakfast. The most popular toppings are zaatar and cheese.
Shakshuka is a hugely popular Arabic dish consisting of poached eggs in tomato sauce. Originally from North Africa, it has become a popular dish for breakfast or lunch across the globe.
Home in the Middle East, falafel has become an absolute crowdpleaser across the globe. Learn how to make authentic Middle Eastern falafel with this step-by-step falafel recipe.